Main 1: White chicken chili garnished with Walla Walla Cheddar Cheese. Served with a side salad and scallion corn bread.
Main 2: Pork tacos garnished with pickled radish, red onion, and cilantro. Served with charred asparagus and toasted pumpkin seeds.
Salad: Spinach salad with roasted garlic dressing, bacon lardons, and mushrooms.
May 23 @ 00:05
00:05 — 01:05 (1h)