Thursday, June 13th, 2019

Meal 1: Thai basil beef with stir-fried peppers and onions. Served with coconut milk jasmine rice. Garnished with cilantro and basil.

Meal 2: Cheesy chipotle chicken served with tortilla chips and a corn, tomato, and, black bean salsa. Garnished with lime and cilantro.

Salad: Little Gem salad with a creamy Parmesan dressing, crispy chickpeas, sliced cucumber, and toasted almonds.

June 13 @ 00:00
00:00 — 01:00 (1h)